<p>(88)Many people suffer an allergic reaction to certain sulfites, including those that are<br />
commonly added to wine as preservatives. However, since there are several<br />
winemakers who add sulfites to none of the wines they produce, people who would<br />
like to drink wine but are allergic to sulfites can drink wines produced by these<br />
winemakers without risking an allergic reaction to sulfites.<br />
Which of the following is an assumption on which the argument depends?</p>
